After graduating with a bachelor’s degree from the UK and spent 7 years working full time in the Food and Beverage service industry prior joining 1-Host in 2017.

Wanted to be a part of the F&B industry since young, she started to take up part time job during school term breaks at local fast food chain and cafes since the age of 14. With a background in F&B, she has continued to pursue and grow her passion for F&B by working in the events industry where the Food & Beverage and service aspect of any event is vital. This experience and knowledge make the perfect fit to support the venue setup and function needs.

Having been in the event planner role for over 3 years and planned over 180 events, she has learned some important skills: Communication, Optimism and Multitask. 

Vivian enjoys cooking. On her off days, she tends to take over the duty of preparing meals for her family. From making burgers to her grandma’s secret recipe, she never fails to try cooking the different cuisines.

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